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Home Made Butter

5 from 1 vote
A quick and easy way to make butter at home
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Total Time 10 minutes
Course: Side Dish
Ingredients Equipment Method

Ingredients
  

  • 1 Pint Heavy Cream

Equipment

  • Mixer

Method
 

  1. Pour heavy cream into a bowl and whisk vigorously until the fat split from the buttermilk. Collect fat into a ball and then immerse in ice cold water to rinse.
  2. The new chunk of butter can be seasoned with sea salt. I love making compound butter with it as well.