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Avocado lime cilantro sauce smear on white background

Avocado Lime Cilantro Sauce

5 from 1 vote
A quick sauce that works well with salads, roasted vegetables and meats
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Prep Time 5 minutes
Course: Salad
Ingredients Equipment Method

Ingredients
  

  • 1 Medium Avocado Flesh
  • 1/3 cup Olive Oil
  • 1 bunch Cilantro Leaves
  • 1 clove garlic
  • 1/3 tsp salt
  • 1/4 tsp white pepper
  • 1 Lime Juiced
  • 1 tbsp Honey

Equipment

  • Blender

Method
 

  1. Add all the ingredients into a blender and blend until smooth. If the sauce is a bit too thick, add in a tbsp of water at a time and blend until it is your desired consistency.
  2. This will keep in the fridge in an airtight container for about 5 days. Add in the pit of the avocado to help slow down oxidation.